Brian Turner Chef

News and Press

Brian visits India 03 January 2005Brian visits India "Early last year I was lucky enough to be introduced to Pearl Mountain coffee from southern central India by a superb fifth generation coffee roaster from Sheffield-so I knew I was onto a good thing!

This year things got even better when I went out to India and got involved in the picking of the coffee on the slopes of the Pearl Mountain region. What a joy to be so involved in a coffee that has to be one of the best I've ever tasted-sweet, well rounded and with an attractive aroma it's great.

Pearl Mountain is a superb all day drinking coffee so now I've found, through exactly the same source, a brilliant after dinner coffee, strong, mature and rich in flavour and this comes from the Cerrado region of Brazil.

Terra Santa just like Pearl Mountain is just asking you to treat yourself-so go on-go out and get some-you are sure to love it!'
Click here to return
Recipe of the month

 GRILLED PICKLED MACKEREL FILLET ON A CELERIAC & APPLE SALAD